W/ arugula, cherry tomatoes, capers, and fried Brie cheese.
Sausage & broccoli rabe, in lightly spicy olive oil and garlic sauce topped w/ salt dried ricotta cheese.
Mediterranean sea bass filet sautéed in lemon and capers sauce served w/ mashed potatoes & sautéed spinach.
Manicotti (cannelloni) stuffed with ricotta and basil made in a bechamelle sauce with spinach.
Fresh Buffalo mozzarella, arugula, cherry tomatoes, bresaola and shaved Parmesan.
Arugula, radishes, fennel, heart of palm, blueberries and marinated shrimp in lemon
Mix beans and vegetables